Search alternatives:
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
being processed » dyeing processes (Expand search), ageing processes (Expand search), buying processes (Expand search)
decrease being » decrease owing (Expand search), decrease during (Expand search), decrease in (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease the » decreases the (Expand search), decrease in (Expand search), decrease of (Expand search)
the decrease » to decrease (Expand search), and decrease (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
being processed » dyeing processes (Expand search), ageing processes (Expand search), buying processes (Expand search)
decrease being » decrease owing (Expand search), decrease during (Expand search), decrease in (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease the » decreases the (Expand search), decrease in (Expand search), decrease of (Expand search)
the decrease » to decrease (Expand search), and decrease (Expand search)
1
“...-processed food consumption were evaluated before and after the period. Results: Sixty-two adolescents with...”
Access document
Access document
Article
2
3
4
5
6
“... the clinical scales. There was a significant decrease in M1-related parameters for the FCR after BoNT...”
Access document
Access document
Master thesis
7
“..., and 2.73 folds after being vinegar-processed and fried in a ceramic or iron pan, respectively and had...”
Access document
Access document
Article
8
9
“... juice is the major component of the product. However, processed samples revealed a decrease in the...”
Access document
Access document
Master thesis
10
“..., being TNFR-1 the responsible for the majority of its answers. This receptor triggers two opposite...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Master thesis
11
“... test material. Samples were collected after 10, 20, 30 and 60 days and processed histologically...”
Access document
Access document
Article
12
13
14
“..., for pears, depending on the maturation state, the browning decrease 98%. Being aware of the simplicity...”
Access document
Access document
Master thesis
15
16
17
18
19
20