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“...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...”
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3
“... (IAA) in hemodialysis (HD) individuals may be associated with the gut flora and recognized...”
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Article
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“... (IAA) in hemodialysis (HD) individuals may be associated with the gut flora and recognized markers...”
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Article
5
“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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Article
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“...Here we present a proof of concept evaluation of the impacts of riverbed-mining on river-wetland...”
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Article
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Relationship among body condition at parturition, decrease of backfat thickness and weight during...
“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”Access document
Article
10
“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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“... in food product development is the design of products with enhanced nutritional profile and a sustainable...”
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Master thesis
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“.... It was concluded that the addition of soy mass in the diet of lambs decreases the dry matter intake...”
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Article
15
“..., with significant increase in reaction constants (k) and decrease in half-life (t1/2). The degradation...”
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Article
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Subjects:
“...Socioeconomic inequality, Food intake, Obesity, Multiple logistic analysis, Portugal...”
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Other
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Subjects:
“...broiler meat; foodborne pathogen; food safety; reduction kinetics...”
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