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the seeds » the seed (Expandir a busca)
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“...ABSTRACT Producing high-quality seeds for agroecological agriculture is needed because the plants...”
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“... management practices. Sowing times and population densities can influence the quality of seeds produced...”
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“... influence the germination process while saline stress can cause a decrease in germination and even seedling...”
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“...The effects of salinity on the plant are first noticed during the germination process. This work...”
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“...ABSTRACT Early harvest may decrease seed exposure in the field after physiological maturation. The...”
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“... at 15°C. Temperatures over 25°C induce thermodormancy on lettuce seeds during storage. The tetrazolium test indicates...”
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“...Early harvest may decrease seed exposure in the field after physiological maturation. The objective...”
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“... influence the germination process while saline stress can cause a decrease in germination and even seedling...”
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“... 45 ° C does not affect the physiological performance of the seeds during storage. Drying...”
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“... evaluation of the physiological quality of the Brazilian nut seeds (Bertholletia excelsa Humb. & Bompl...”
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“... (11%), 60 days after seeds storage, and decrease at 120 days, with no positive influence of the other treatments...”
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“... productivity of crops. The objective of this study was to evaluate the tolerance of chia seeds to copper during...”
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“... characterize mechanical damage in coffee seeds. The experiment was conducted in the Laboratory of Seed Research...”
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“...The physiological performance of wheat seeds may be influenced by the harvest season and storage...”
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“...This study explores metabolic responses of germinating barley seeds upon the application of pulsed...”
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