Showing 1 - 20 results of 52 for search '(( decrease NOT decrease cost processing ) OR ( decrease food decrease to decrease ))~', query time: 0.83s Refine Results
7
... contribute to the recognition of this bioproduct by antigen presenting cells, facilitating the processing...
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8
Published 2019
... oxidation in food and are not only a concern for the food industry, but also for consumers who demand...
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Bachelor thesis
10
Published 2002
...Vegetables drying plays an important role in the field of food dehydration, being a very old...
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Master thesis
13
Published 2013
... no solvente e a temperatura foram aumentados, notou-se uma diminuição no índice de solubilidade de nitrogênio...
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Master thesis
16
Published 2011
... issues faced by food industry. In potatoes, productivity decrease due to impacts and physical damages can...
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Master thesis
18
Published 2025
... com EAN, notou se que a estratégia provocou uma diminuição na CC (Cohen’s d = - 0,10), redução da ingestão...
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Master thesis
19
Published 2014
... functions such as viewing adhered cells. But the main disadvantage lies in the high cost of processing...
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Master thesis
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