Subjects: “...beef cattle...”
Access document (1)
Access document (2)

Subjects: “...Beef cattle...”
Access document (1)
Access document (2)

Subjects: “...beef cattle...”
Access document (1)
Access document (2)

Subjects: “...Beef cattle production...”
Access document

“...), DM digestibility (P = 0.29) and NDF digestibility (P = 0.77) were not observed among the diets. The propionate...”
Access document

Subjects: “...Beef cattle...”
Access document (1)
Access document (2)

“... characteristics of carcass and meat were not influenced by the treatments. The increase in nitrogen fertilization...”
Access document (1)
Access document (2)

“... of oil. The supplements were corn associated or not with ground soybean (GS) and soybean hulls...”
Access document

“.... Although the number of beef calves produced by IVF is high in Brazil, there have been few physiological...”
Access document

Subjects: “...Beef cattle...”
Access document

Subjects: “...Beef cattle...”
Access document

“...Our objectives in the current study were: 1) to understand the voluntary intake of beef cows during...”
Access document (1)
Access document (2)

“... at growing phase did not affect (P 0.050) the pH, shear force, sarcomere length and myofibrillar...”
Access document (1)
Access document (2)

Access document

“... traits is not well known. This study assessed the effects of LA on the performance and carcass traits...”
Access document (1)
Access document (2)

Subjects: “...Beef cattle...”
Access document (1)
Access document (2)

Subjects: “...Beef cattle...”
Access document

Subjects: “...Beef cattle...”
Access document (1)
Access document (2)

“... tender meat decrease from 1 to 14 days of aging, and do not differ when evaluated at the same period. HSP...”
Access document

“... (n = 11), and 268 d (n = 11). Overall, DM intake decreased as DG increased. The decrease that was observed...”
Access document