Showing 1 - 20 results of 318 for search '(( decrease AND decrease wheat processing ) OR ( decrease owing decrease AND decrease ))*', query time: 0.80s Refine Results
4
Published 2013
... impair antioxidant defense owing to its involvement in the activation of sodium reabsorption to lead...
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5
Published 2022
Subjects: ...processing...
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7
Published 2014
... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...
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8
Published 2014
... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...
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10
Published 2020
... product parameters. Thus, the objective of this work was to evaluate the rheological behavior of wheat...
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11
Published 2021
..., the wheat cultivation areas decrease, and prices are rising in Turkey. On the other hand, wheat yield...
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12
Published 2024
... obtained from three distinct cereals, namely wheat, rye and spelt. The cereals were selected on the basis...
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13
Published 2018
... technological quality and the carotenoids content in sweet breads produced with the replacement of wheat flour...
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14
Published 2018
... in sweet breads produced with the replacement of wheat flour by 0, 3, 6, and 9% yellow sweet potato flour...
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