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decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
during effects » nursing effects (Expand search), burning effects (Expand search), doping effects (Expand search)
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urea decrease » or decrease (Expand search)
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1
“... of subclinical ketosis was 24% during the period. An ascendant curve of cholesterol and glucose was observed from...”
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Article
2
“...), albumina, AST, ß-hidroxibutirato (BHB), colesterol, glicose, proteína total, uréia e triglicerídeos...”
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3
“... corn, soybean meal, urea, and mineral mixture, with a forage-to-concentrate ratio of 50:50. The...”
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Doctoral thesis
4
5
“...), at parturition and on the 10th, 20th and 30th day postpartum (dpp). Total proteins (TP), albumin, globulin, urea...”
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6
“... production. The protein is incorporated in two forms: a) as a powder, during the blending process of wood...”
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7
“... of some of the other evaluated parameters was observed with total cholesterol and urea levels in group...”
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8
9
“... by HPLC-DAD and proteins profile were analyzed by FPLC, SDS-PAGE and Urea-PAGE. An immediate decrease...”
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10
11
“...A ureia constitui a principal fonte de nitrogênio (N) na agricultura. No entanto, apresenta perdas...”
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12
“... of different schedules of multiple supplementation on performance and carcass composition during the suckling...”
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13
“... influenced by the stage of lactation. Time effects (pre-partum and lactation period) were more pronounced...”
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14
“... of the urea strongly influenced its availability in both media. Since the bond between urea and...”
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Doctoral thesis
15
“... (n = 11), and 268 d (n = 11). Overall, DM intake decreased as DG increased. The decrease that was observed...”
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16
“... in grazing systems. The specific objectives were to measure the effects of grazing methods and supplements...”
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Doctoral thesis
17
“... bruta (PB) e substituição do farelo de algodão por uréia (U) sobre o consumo e digestibilidades aparente...”
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18
“... were taken on d 1, 35 and 42. During the first 30 d of the study, the animals had natural infectious...”
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19
“...Two trials were conducted to evaluate the effects of silage crop and levels of dietary crude...”
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20