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decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
further decrease » further increase (Expandir a busca), faster decrease (Expandir a busca), the decrease (Expandir a busca)
decrease further » increase further (Expandir a busca), disease further (Expandir a busca), decrease the (Expandir a busca)
decrease tomato » increase tomato (Expandir a busca), increases tomato (Expandir a busca), decrease total (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
Mostrando 1 - 20 resultados de 2.364 para a busca '(( decrease AND decrease tomato processing ) OR ( decrease further decrease decrease after ))*', tempo de busca: 1,02s Refinar Resultados
1
Publicado em 2020
“..., the decrease in BP occurred in parallel to a better redox balance and increased bioavailability...”
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2
Publicado em 2018
“... was to compare the intra operative portal pressure decrease and esophageal varices behavior and...”
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3
Publicado em 2018
“... met the defined criteria for this review. After a comprehensive analysis, it can be concluded that...”
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4
por Rau,R.
Publicado em 2002
“... behavior due to high interindividual variability. Suppression of alpha-power after IPS with 10 Hz was...”
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Artigo
6
Publicado em 2019
“... or as mixtures in yoghurt (10 rats/group). After treatments, the plasma levels of glucose, triacylglycerol...”
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Artigo
10
Publicado em 2011
Assuntos: “...Tomato processing...”
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Dissertação
11
Publicado em 2011
Assuntos: “...Tomato processing...”
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Dissertação
12
Publicado em 2020
“... the epidermal tissue of different genetic materials of tomato processing (IT761, U2006, TC2736, CVR...”
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16
Publicado em 2013
“.... Plantations of tomatoes intended for processing industry and fresh market. The increasing consumption...”
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Dissertação
17
Publicado em 2023
“...In this study, the lactic fermentation of immature tomatoes as a tool for food ingredient...”
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18
Publicado em 2023
“...Abstract: In this study, the lactic fermentation of immature tomatoes as a tool for food ingredient...”
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19
Publicado em 2023
“...In this study, the lactic fermentation of immature tomatoes as a tool for food ingredient...”
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20
Publicado em 2023
“... GreenTASTE: “Development of new food products based on unripened industrial tomatoes”. Publisher...”
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