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decrease after » increase after (Expand search), disease after (Expand search)
after decrease » faster decrease (Expand search), after deceased (Expand search), litter decrease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
decrease the » decreases the (Expand search), decrease in (Expand search), decrease of (Expand search)
the decrease » to decrease (Expand search), and decrease (Expand search)
food effect » flood effect (Expand search), wood effect (Expand search), hood effect (Expand search)
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“... was found after Percoll® selection for ET2.5 and ET5. Interestingly, the number of nanoparticles...”
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“... to illnesses or the performance of diagnostic and/or surgical procedures, or after surgical procedures...”
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“..., only the intensity of red showed a linear decrease as the chitosan concentration increased, and after...”
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“...) and hydrophilic (polar head) properties in the same molecule, and are widely applied in the food...”
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Master thesis
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“.... However, the United States Food and Drugs Administration (USFDA) recentlyapproved a trial to assess its...”
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“... drug into the circulation and thus would decrease the effectiveness of the drug. In addition, the MIC...”
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“... availability of effective natural food additives, the sustainability of the olive oil industries and the...”
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“... at 4 C. After 12 days of refrigerated storage, a significant decrease in O2 was promoted in PLA films, and the...”
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“... consistently every year, and in view of the limited number of studies investigating their effect in the elderly...”
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“... (1,1-diphenyl-2-pidrylhydrazyl) inhibited in samples after drying and after 7 months of storage. The results...”
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“...Abstract The content of free and bound phenolics and their antioxidant capacity in cookies enriched...”
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