Showing 1 - 12 results of 12 for search '(( decrease AND decrease poultry processing ) OR ( decrease on decrease decrease after ))~', query time: 0.89s Refine Results
2
Published 2019
... or nighttime) and control (no lairage). After slaughtering, breasts (M. Pectoralis major) were removed, stored...
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3
Published 2004
... depend on air incorporation to maintain their texture and structure during or after processing. Proteins...
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