Subjects: “...Food Addiction...”
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“... L.) is a widely used spice that exhibits potent anti-inflammatory response and appears to decrease indirect...”
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“...Over and over again food-induced exercise-induced anaphylaxis is underdiagnosed by the physician...”
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“... on animal growth and health. Curcumin (100 mg/kg) was added after the extrusion process along with the other...”
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Subjects: “...Active food packaging...”
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“... 12 weeks. After treatment with the nutraceutical, it was a 6% decrease of hyperglycemia and 22% increase...”
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“...- and postintervention. Food consumption was assessed before, during, and after the intervention. The...”
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“... placebo, n = 20) in both moments (M0, before and M1, after the intervention), the following markers were...”
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“...) and hydrophilic (polar head) properties in the same molecule, and are widely applied in the food...”
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Subjects: “...Food and nutrition education...”
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“... involve careful vineyard management alongside controlled alcoholic fermentation and potential aging of the...”
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“... after 14 days of storage. In fact, problems linked with the incorporation of natural extracts into food...”
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Subjects: “...Food Preference...”
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“... collected 15 days prior to the start of the experiment and at 10-day intervals after the beginning of the...”
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“..., a decrease of bioactivity was observed after seven days under storage in fridge, when the extracts were...”
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“... and faecal samples were taken at baseline and after 6 weeks of intervention. The study demonstrated...”
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Subjects: “...Breast cancer; chemotherapy; hematological toxicity; food supplementation; immunomodulatory...”
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Subjects: “...Economical commercial dog food...”
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