Mostrando 1 - 20 resultados de 110 para a busca '(( decrease AND decrease new processing ) OR ( decrease l decrease NOT decrease ))~', tempo de busca: 0,83s Refinar Resultados
1
Publicado em 2016
... of both free and microencapsulated extracts did not change the nutritional value of cottage cheeses...
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2
Publicado em 2018
... by microorganisms, being able to allow not only the detection and distinction of microbial species, but also the...
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3
por Ramella
Publicado em 2023
...2 , and 5% MgCl2 (SMII). At the end of processing, cecinas were analysed. Concerning the results obtained...
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Tese
4
Publicado em 2014
... paucimobilis microorganism. This polymer is commonly used in food and pharmaceutical industry. It can...
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Dissertação
7
Publicado em 2025
... the level of accuracy and precision of cluster masses measured with the Euclid data processing...
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Artigo
12
Publicado em 2023
... thinning behavior and a typical soft-gel behavior, which was not affected by YPE enrichment, thus...
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Artigo
14
Publicado em 2017
... potential for speed up new product development and to make products in smaller series economically viable...
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19
Publicado em 2016
... of either bulk or 2D nanostructures makes KTO not yet a viable alternative to STO. Within this context and...
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20
Publicado em 2023
..., digestibility, safety and dietary characteristics of diets based on new materials for pet food production...
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