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during water » during winter (Expand search)
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decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
decrease lipid » increases lipid (Expand search), increased lipid (Expand search)
lipid decrease » rapid decrease (Expand search), ligand decrease (Expand search), limb decrease (Expand search)
during water » during winter (Expand search)
decrease or » decrease of (Expand search), decrease on (Expand search), decrease pro (Expand search)
or decrease » not decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
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“..., lipids, proteins, carbohydrates, calories, pH, acidity and water content, over a 30-day period, with...”
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Article
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Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“...), texture (hardness), pH, water activity and moisture content, total volatile basic nitrogen content (TVB...”Access document
Master thesis
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“... de eventos bioquímicos denominados peroxidação lipídica (PL) ocorrem tendo como principal produto...”
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Master thesis
9
“... antioxidant capacity, and complementary parameters during fermentation and storage for one month. We also...”
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Article
10
“... de pigmentos fotossintéticos e tióis totais e níveis elevados de peroxidação lipídica. No entanto...”
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“...) seeds in water. Seeds from two different lots (Lot I and II) were placed in saturated desiccators...”
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Article
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“...) seeds in water. Seeds from two different lots (Lot I and II) were placed in saturated desiccators...”
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Article
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“... phases. Thus, the dietary intake of this lipid source during gestation and lactation is recommended. Key...”
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Doctoral thesis
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