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juice processing » time processing (Expand search), face processing (Expand search), article processing (Expand search)
decrease juice » decrease due (Expand search)
decrease skins » decrease in (Expand search), increase skin (Expand search), decrease owing (Expand search)
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juice processing » time processing (Expand search), face processing (Expand search), article processing (Expand search)
decrease juice » decrease due (Expand search)
decrease skins » decrease in (Expand search), increase skin (Expand search), decrease owing (Expand search)
skins decrease » statins decrease (Expand search), lesions decrease (Expand search)
decrease can » decrease in (Expand search), decrease and (Expand search), decrease at (Expand search)
can decrease » and decrease (Expand search), can increase (Expand search), to decrease (Expand search)
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“..., the ingestion of different aliments; the positioning, and imaging processing interfere with extra...”
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“... by centralizing the actions. A decrease in export of orange juice from 2007 (2.07 10(6) t) to 2008 (2.05...”
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“..., thermosonication (especially TSP) seems a possible processing option to preserve blueberry juice quality....”
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“... and non-host environments, and is especially important in food processing settings. Because cross...”
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“... compound.Soluble solids content, pH, and color of the juice did not alter during processing....”
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