Showing 1 - 20 results of 564 for search '(( decrease AND decrease in processing ) OR ( decrease to decrease l decrease ))~', query time: 1.06s Refine Results
3
4
Published 2015
... of 83 to 94% in total tocopherol content after extrusion processing was observed and the decrease was more significant...
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Article
6
Published 2021
... Typhimurium and Listeria monocytogenes in buffalo milk under different processing and storage conditions...
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Article
8
Published 2013
... de hidrólise dos dois ensaios realizados a 45 °C diminuíram significativamente (0.14 g/l/h at 50°C and 0.10...
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Doctoral thesis
11
Published 2022
...Increasing the cardinality of categorical variables might decrease the overall performance...
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14
Published 2021
... barrier against organic shock loads and variable wastewater composition, particularly attractive for the...
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Article
15
Published 2020
...It is widely recognized that smelling food results in a mouth-watering feeling and influences...
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Article
17
Published 2015
... a decrease of L. monocytogenes of 1 log10/g at 10ºC and 1,57log10/g at 18ºC of ripening temperature. The...
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19
Published 1998
... for molecular transport and chemical reaction ((Ξ)]. Cascading provides a gain in processing time...
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