Buscas alternativas:
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
decreased can » decreased mean (Expandir a busca), decreased in (Expandir a busca), decreased and (Expandir a busca)
on decreased » in decreased (Expandir a busca), of decreased (Expandir a busca), on deceased (Expandir a busca)
can decrease » can increase (Expandir a busca), and decrease (Expandir a busca), to decrease (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease or (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
decreased can » decreased mean (Expandir a busca), decreased in (Expandir a busca), decreased and (Expandir a busca)
on decreased » in decreased (Expandir a busca), of decreased (Expandir a busca), on deceased (Expandir a busca)
can decrease » can increase (Expandir a busca), and decrease (Expandir a busca), to decrease (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease or (Expandir a busca)
1
Assuntos:
“...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...”
Acessar documento
Acessar documento
2
3
“...The rehydration and ensiling of dry corn grain are processing methods capable to improve the starch...”
Acessar documento
Acessar documento
Dissertação
4
“...Edible coatings can act as moisture, lipid, and gas barriers and can improve the textural...”
Acessar documento
Acessar documento
5
Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... work took place from early April to mid-July 2021 at the Chemical and Food Processing Laboratories...”Acessar documento
Dissertação
6
“... bread mastication, suggesting that odour can allow anticipation of the type of food eaten and...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
7
“... proteins. For this reason, eggs are one of the richest foods in the food chain and are therefore essential...”
Acessar documento
Acessar documento
9
“...The excessive use of non-biodegradable single-use packaging and the limited recycling capacity...”
Acessar documento
Acessar documento
Dissertação
10
11
12
“... of tomato can be related to be a versatile food with high nutritional value and can be eaten fresh...”
Acessar documento
Acessar documento
Dissertação
13
“...: T1 (control), which after processing was packed and refrigerated, then three different immersion times...”
Acessar documento
Acessar documento
Trabalho de conclusão de curso
14
15
“..., which can change their physical-chemical characteristics and decrease shelf life, and cause infection...”
Acessar documento
Acessar documento
Dissertação
16
17
19
20