“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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Subjects: “...Food Addiction...”
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“... a decrease in DS and an increase in RS content after storage (4 °C or -20 °C), but these changes were more...”
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“... B. CONCLUSION: After one year of follow-up (three sessions of nutritional and medical counseling), the metabolic...”
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“... grain yield and decrease overall productivity. Therefore, fertilizer N requirements of upland rice...”
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“... evidence of creaming and phase separation. After one year of storage the nanoemulsions produced with the...”
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Subjects: “...Food and nutrition education...”
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Subjects: “...FOOD AND AGRICULTURE INDUSTRY...”
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Subjects: “...SDG 3 - Good Health and Well-being...”
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Subjects: “...Food intake...”
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Subjects: “...Medical and Health sciences...”
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Subjects: “...SDG 3 - Good Health and Well-being...”
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“... consistently every year, and in view of the limited number of studies investigating their effect in the elderly...”
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“... relative to Control by 13% and 20% in the first and third year after C-TPOW application, respectively...”
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Subjects: “...Colorectal cancer. Functional food. Chemotherapy. Aberrant crypt foci. Intestinal microflora....”
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“... and weight) were not significantly different amongst treatments, after 2 years of TBT exposure. Thus...”
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“... serological test was verified.Case: A 3-year-old female German Shepherd , weighing 26.8 kg and not neutered...”
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Subjects: “...Head and neck neoplasms...”
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Subjects: “...natural and synthetic products...”
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“... previous three months, and leakage of food from the oral cavity. Examination of the oral cavity revealed...”
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