Showing 1 - 20 results of 114 for search '(( decrease AND decrease fat produced ) OR ( decrease of decrease decrease after ))~', query time: 0.99s Refine Results
1
Published 2018
... (0.2%, 0.4%, 0.6%, 0.8% and 1%) and the other treatments applied in burger production were followed. After the product was...
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Article
2
... dos produtos diminui na medida em que as folhas se tornam fitas, fato que associado com os resultados obtidos...
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Doctoral thesis
6
Published 2017
..., p53 expression and caspase-3 activity. E2 also seems to decrease the apoptotic rate of GC-6spg cells whereas upon...
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Master thesis
7
Published 2018
... and lemon. At the end of the fermentation and two weeks after seasoning, the physicochemical...
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Article
8
Published 2009
....6 Â 4.9% (30.0 Âg/Ml) and a vasorelaxant effect (70.9 Â 4.7%) at a dose of 50.0 Âg/mL after removal of the...
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Master thesis
14
... surfaces. Material and methods: nTiO2 were produced by alkaline synthesis, mixed with either isopropyl...
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Master thesis
15
Published 2021
... is thought to potentially allow to decrease the dose and frequency of drug administration, while reducing the...
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