Showing 1 - 20 results of 70 for search '(( decrease AND decrease decrease processes ) OR ( white that decrease decrease after ))~', query time: 0.91s Refine Results
1
Published 2021
... highest MA%E (≥59%), before flowering, at pea size and at veraison, with a slight decrease at harvest...
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3
Published 2015
...10/g at 10ºC and 2,24log10/g at 18ºC). This study points out the fact that the decrease of L. monocytogenes...
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4
Published 2015
...10/g at 10ºC and 2,24log10/g at 18ºC). This study points out the fact that the decrease of L. monocytogenes...
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5
Published 2025
...) and ex-post (after) methods are used to assess these impacts. Studies have shown that OWF and FLOW can...
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6
Published 2024
... perspective that goes beyond physical space, considering this environment as a set of objects, events and...
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7
... included women, students, non-white ethnicities, single individuals, the unemployed, and those at higher...
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15
Published 2012
...Mushrooms are one of the most perishable products and tend to lose quality right after harvest. The...
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17
Published 2016
.... Milk yield was performed one day before and 10, 30, and 45 days after hoof trimming. Cows that were...
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