Buscas alternativas:
release processing » celllase processing (Expandir a busca), reflexive processing (Expandir a busca), cellulase processing (Expandir a busca)
decrease release » decreases disease (Expandir a busca), decrease renal (Expandir a busca), protease release (Expandir a busca)
milk increases » diet increases (Expandir a busca), week increases (Expandir a busca), coli increases (Expandir a busca)
decrease that » decrease the (Expandir a busca), decrease at (Expandir a busca), decrees that (Expandir a busca)
that decrease » that increase (Expandir a busca), that increases (Expandir a busca), not decrease (Expandir a busca)
decrease milk » decrease il (Expandir a busca), decrease risk (Expandir a busca), decrease in (Expandir a busca)
decrease β » decrease _ (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
β decrease » _ decrease (Expandir a busca), α decrease (Expandir a busca), l decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 638 para a busca '(( decrease β decrease release processing ) OR ( decrease that decrease milk increases ))*', tempo de busca: 0,79s Refinar Resultados
3
Publicado em 2022
Assuntos: “...milk; stability; components; UNAM; caseins; serum proteins....”
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Artigo
4
Publicado em 2018
“...’s milk. Our hypothesis for increased fat in milk is that palm oil increases lipid metabolism as well...”
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Artigo
5
Publicado em 2018
“... for increased fat in milk is that palm oil increases lipid metabolism as well as tissue reserves. Sheep...”
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Artigo
6
Publicado em 2016
“...The alcoholic stability of milk is a current problem in many countries that still use the alcohol...”
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Artigo
8
Publicado em 2022
Assuntos: “...Milk supply chain...”
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Artigo
13
Publicado em 2022
Assuntos: “...Milk supply chain...”
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Artigo
14
Publicado em 2020
“... that SCC and TBC levels decrease as the number of practices increases. However, only three practices...”
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Artigo
15
Publicado em 2020
“... and TBC levels decrease as the number of practices increases. However, only three practices impact SCC...”
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Artigo
16
Publicado em 2021
“... sesame extract or "milk", it is necessary to apply conservation techniques that increase its shelf life...”
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Artigo
18
Publicado em 2012
“.... It was observed that as the SCC thresholds increased, the sensitivity values decrease and specificity...”
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