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decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
and processing » food processing (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
decrease toc » decrease of (Expandir a busca), decrease the (Expandir a busca), decrease on (Expandir a busca)
toc decrease » to decrease (Expandir a busca), the decrease (Expandir a busca), not decrease (Expandir a busca)
decrease β » decrease _ (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
β decrease » _ decrease (Expandir a busca), α decrease (Expandir a busca), l decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 291 para a busca '(( decrease β decrease and processing ) OR ( decrease toc decrease decrease after ))*', tempo de busca: 0,85s Refinar Resultados
2
Publicado em 2018
“... increase in yellow sweet potato flour concentrations in bread led to a decrease of specific volume and...”
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3
Publicado em 2018
“... concentrations in bread led to a decrease of specific volume and firmness, and an increase in water activity...”
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Artigo
12
Publicado em 2012
“... lactose conversion, the processing time, viscosity and syneresis were evaluated. Fermentation was promoted...”
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13
Publicado em 2012
“..., the lactose conversion, the processing time, viscosity and syneresis were evaluated. Fermentation was...”
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14
Publicado em 2017
“...O Transtorno Obsessivo-Compulsivo (TOC) consiste em uma doença crônica caracterizada pela presença...”
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Dissertação
17
por Silva, R.
Publicado em 2025
“... grains, α phase decomposition, and ω phase precipitation. Room temperature ECAP decreases Young&apos...”
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Artigo
18
por Silva, R.
Publicado em 2025
“... grains, α phase decomposition, and ω phase precipitation. Room temperature ECAP decreases Young&apos...”
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20
Publicado em 2023
“... P. rhodozyma biomass and direct formulation of bioactive soaps, thus minimizing the processing units. For this...”
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