Showing 1 - 20 results of 63 for search '(( decrease β decrease after processing ) OR ( decrease skins decrease pro decrease ))*', query time: 0.76s Refine Results
3
Published 2018
..., the most significant changes were observed after the fifth day, with a decrease in intensity of the...
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Article
4
Published 2018
... after the fifth day, with a decrease in intensity of the orange color. The β-carotene content was 0.1656...
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Article
12
15
Published 2022
... e citocinas pró-inflamatórias (marcação de Ki-67, 4-HNE e NFκB, respectivamente), e bioquímicos...
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Master thesis
18
Published 2023
... its stability after fish digestion or processing. Results showed that parvalbumin represents a higher...
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20
Published 2014
... LB-02-SF in solid state fermentation and the commercial enzyme Ultrazym®AFP-L were used in this study. After enzyme...
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