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decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
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and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
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“... oligosaccharides, including sucrose, were not. With this carbon source, invertase production was insignificant and...”
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Article
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“... of 83 to 94% in total tocopherol content after extrusion processing was observed and the decrease was more significant...”
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Article
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Retenção de carotenoides após moagem de milho biofortificado e durante o armazenamento dos derivados
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Master thesis
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“... detection reduced throughout gastrointestinal digestion, and also several processing techniques, like...”
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“... proteins. For this reason, eggs are one of the richest foods in the food chain and are therefore essential...”
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