Subjects: “...microwave drying...”
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“... of pruning. The period in which it is carried out may influence shootvigor, branch drying, fructification and...”
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Subjects: “...hot air drying...”
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Subjects: “...convective drying...”
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Subjects: “...drying...”
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Subjects: “...drying rate...”
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“... using regression. The bulk density and the true density decreases along the drying process; the...”
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“... drying at temperatures of 60 ºC and 70 ºC. Drying properties such as moisture, color, antioxidant...”
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“... to different drying conditions. The epicarps of araticum fruits were dried at temperatures of 40, 50, 60 and...”
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“... used and then subjected to drying in an oven with forced air ventilation under three temperature...”
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“... used and then subjected to drying in an oven with forced air ventilation under three temperature...”
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“...ABSTRACT This study assessed the fitting of mathematical models to the convective drying kinetics...”
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“... peanut kernels drying in thin layer, as well as to determine the effective diffusion coefficient and the...”
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Subjects: “...drying...”
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“... of new products from the ‘Cerrado’ socio-biodiversity. The objective was to estimate the drying kinetics...”
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Subjects: “...Drying defects...”
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Subjects: “...rice drying...”
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“... deteriorate over a short period. One possibility to take advantage of these products is through the drying...”
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Subjects: “...drying evaluation...”
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