Search alternatives:
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
il decrease » will decrease (Expand search), oil decreases (Expand search), soil decrease (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
food effect » flood effect (Expand search), wood effect (Expand search), hood effect (Expand search)
l decrease » α decrease (Expand search), to decrease (Expand search), or decrease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
il decrease » will decrease (Expand search), oil decreases (Expand search), soil decrease (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
food effect » flood effect (Expand search), wood effect (Expand search), hood effect (Expand search)
l decrease » α decrease (Expand search), to decrease (Expand search), or decrease (Expand search)
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“... be occurring by the westernization of lifestyle habits such as increased food intake due to poor habits and...”
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Article
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“... to modulate the intestinal function. However, anthocyanin shows a different effect depending on its origin...”
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Doctoral thesis
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“...Recent discussions pointed to the profound impact of food and dietary interventions on various...”
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Article
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“... is no truly effective treatment targeted to cure this side effect. Curcuma longa L. has been reported to have...”
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Master thesis
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“... by consumption of water and food, body weight, mortality and rates of major organ weights, as well as biochemical...”
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Article
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“... is an intensification of the anti-inflammatory effect, with a decrease in the II, However, the association with...”
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Doctoral thesis
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“... of probiotics, which has been highlighted in the food industry. The present study aimed, first, to develop...”
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Doctoral thesis
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“... neupharmacological in vitro effect of açaí extract through mitochondrial function modulation and oxidative and...”
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Doctoral thesis
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