Mostrando 1 - 20 resultados de 7.921 para a busca '(( ((decrease pro) OR (decrease food)) decrease on decrease ) OR ( decrease to decrease up step ))*', tempo de busca: 0,85s Refinar Resultados
1
Publicado em 2019
Assuntos: ...Contaminated food...
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2
Publicado em 2015
...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...
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4
Publicado em 2020
... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...
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5
Publicado em 2020
... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...
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6
Publicado em 2019
... and away from the countryside and are an important part of the system ensuring the food supply and...
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9
Publicado em 2015
... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...
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10
.... Information on social-demographic characteristics, food intake, level of physical activity, alcohol...
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11
Publicado em 2021
... because of its cardiotoxicity originated, among other factors, from pro-oxidant damage to cardiac...
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13
Publicado em 2015
...Studies suggest that inflammation is a key factor in the pathogenesis of diabetes mellitus. Pro...
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Artigo
15
Publicado em 2020
... not mature osteoclasts. This effect was abrogated in cells lacking Bak/Bax-two pro-apoptotic members...
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Artigo
16
Publicado em 2011
... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...
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17
Publicado em 2009
...-related diseases, the selection of an appropriate dietary protocol is a critical step in order to diminish...
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19
Publicado em 2021
...Food industries must adapt their formulations to consumer needs, for a healthy diet. Extruded...
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20
Publicado em 2022
... decomposition will decrease. These impacts will possibly alter nutrient cycles in aquatic food webs that depend...
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