Showing 1 - 20 results of 9,744 for search '(( ((decrease pro) OR (decrease food)) decrease and decrease ) OR ( decrease of decrease in noc ))*', query time: 0.95s Refine Results
1
Published 2019
Subjects: ...Contaminated food...
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3
Published 2015
...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...
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4
Published 2020
... system and growth in the intestine. To further understand the interaction of G. lamblia with host immune...
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6
Published 2025
... 36. Clinically, she was asymptomatic, and the periapical radiographic examination revealed radiopaque material...
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7
Published 2015
... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...
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8
Published 2020
... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...
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9
Published 2023
... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...
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10
Published 2020
... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...
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11
Published 2019
... and away from the countryside and are an important part of the system ensuring the food supply and...
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12
Published 2018
... and social dilemma interactions. We show that, instead of promoting pro-social behaviour, the presence...
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13
... variables food consumption, fruits, fresh fruit juices, raw and cooked vegetables and the appropriate level...
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14
...Generation of uremic toxins p-cresylsulfate (p-CS), indoxyl sulfate (IS) and indole 3-acetic acid...
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15
Published 2019
...Generation of uremic toxins p-cresylsulfate (p-CS), indoxyl sulfate (IS) and indole 3-acetic acid...
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16
Published 2019
... and away from the countryside and are an important part of the system ensuring the food supply and...
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17
Published 2021
... longitudinal study. Physical activities and sedentary behaviors (SB) were reported in the questionnaire Food...
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