“... ligature and then once daily for 11 days. The naive group had no manipulation. After this time-point, the...”
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“... peroxide production decreased after MLT incubation only (p < 0.01). These alterations affected the area...”
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Subjects: “...Decrease in soil functionality....”
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“...-1), vascular cell adhesion molecule-1 (VCAM-1), were determined before and after the intervention. Results...”
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“...), on average of the three-day supplementation cycle, was not affected (P≥0.26) by any treatment. However, there...”
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“..., N = 10), and the remaining three underwent double ovariectomy. One ovariectomized group did not receive any...”
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“... dynamic, after which there was a draw for the conditions with the shoe lift. The values of postural angles...”
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“... to the various bile acids. All unconjugated bile acids caused a dose-dependent decrease in cell viability...”
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“...; G3-bleaching similar to G2, after the use of 10% sodium ascorbate gel for 24 hours and restored with composite...”
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“... evaluations after 30 and 60 days. In the treated groups with Mitomycin C and Clobetasol there was a decrease...”
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“... food in their stomach after eight hours. In other hand all the animals, which ate moist food, did not...”
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“...). All were assessed before and after the intervention, through questionnaires on quality of life and...”
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“..., there is a lack of knowledge of the efficacy after conventional and two port laparoscopic-assisted...”
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“... with BP. The pH showed a tendency toward stabilization after 30 days of fermentation, although the...”
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“... with BP. The pH showed a tendency toward stabilization after 30 days of fermentation, although the...”
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“... identified after annealing up to 500 °C, with a decrease in basal spacing when the annealing temperature...”
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“... training, such as walking. However, understanding whether a decrease in spasticity level, if any, would...”
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“...Funding Information: This research received no specific grant from any funding agency in the public...”
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“..., as well as biomass allocation during initial seedling development. These factors may explain the decrease...”
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