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Mostrando 1 - 20 resultados de 81 para a busca '(( ((decrease can) OR (decrease at)) decrease to decrease ) OR ( decrease of decrease and beef ))~', tempo de busca: 1,03s Refinar Resultados
1
Publicado em 2014
“... acids (MUFA; P < 0.01) and CLA (18:2 cis-9, trans-11) contents (P < 0.01). CG can be used...”
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Tese
2
Publicado em 2024
“... on performance and digestion characteristics of suckling beef calves on tropical pastures and 3) to evaluate...”
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4
Publicado em 2024
“.... Thus, if used as selection criteria, it will increase the generation interval and consequently might...”
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Artigo
5
Publicado em 2022
“... beef cows. Thirty-six pregnant Nellore cows (12 nulliparous, 12 primiparous, and 12 multiparous) were...”
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Tese
7
Publicado em 2018
“... and the amount of heat lost to the environment. The level of thermal stress can range from minor...”
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Artigo
8
Publicado em 2018
“... environment and the amount of heat lost to the environment. The level of thermal stress can range from minor...”
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Artigo
9
Publicado em 2015
“... (n = 11), and 268 d (n = 11). Overall, DM intake decreased as DG increased. The decrease that was observed...”
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Tese
11
Publicado em 2016
“... of 110 g CP/kg diet, can be used to feed finishing beef cattle. Chapter 2 - One hundred and fifty-one LAB...”
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Tese
12
Publicado em 2016
“... characterized by gradual decreases in TP, gamma globulins, IgG, and globulin concentrations, as well as GGT...”
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Artigo
14
Publicado em 2018
“..., and decrease in vitro crude protein digestibility, regardless of the food additive. All treatments...”
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Artigo
15
Publicado em 2018
“..., and decrease in vitro crude protein digestibility, regardless of the food additive. All treatments...”
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16
Publicado em 2018
“..., and decrease in vitro crude protein digestibility, regardless of the food additive. All treatments...”
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18
Publicado em 2018
“..., and decrease in vitro crude protein digestibility, regardless of the food additive. All treatments...”
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19
Publicado em 2022
“... Technologies (Beef CRC) experimental dataset, were used in this study. SC was adjusted to age and body weight...”
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