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1
“...The level of acetic acid, the main component of volatile acidity, is critical for wine quality. Its...”
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“...This study investigates the possibility of valorizing coffee silverskin through the recovery of its...”
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Article
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“... was no exception to this rule. In the present work we seek to find out if, after a decrease felt...”
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“... based on the α-diversity indices. The vaccine did not reduce species richness and diversity (P > 0.05...”
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Article
10
“... to a decrease in the mortar’s water absorption capacity, compressive strength, and adhesion. However, its...”
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“... peripheral neuropathy (CIPN) and to identify its main determinants and impact in patient-reported outcomes...”
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“... in 65% based in clinical and laboratorial findings: fever, decrease of diuresis, graft pain and/or strained and...”
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16
“... poor sperm quality. The primary strategy to counteract DM and its complications includes nutritional...”
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“... replacer in mascarpone cheese and in tuna pâté was assessed. In the latter product, its properties...”
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Master thesis
19
“.... Participants are from the population-based birth cohort Generation XXI (2005–2006). The present analysis...”
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“... of new products allowing, in this way, the decrease of environmental damages caused by its disposal...”
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