Mostrando 1 - 20 resultados de 59 para a busca '(( decrease can decrease meat processing ) OR ( decrease urea decrease toc decrease ))*', tempo de busca: 0,75s Refinar Resultados
3
Publicado em 2021
... acceptability (7.48-7.62), while the use of SEV meat produced a slight decrease (7.25; p < .05). Therefore...
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Artigo
10
Publicado em 2017
...ABSTRACT: We assessed the impact of organic N sources on total organic carbon (TOC), particulate...
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11
Publicado em 2021
... E2 (PGE2), capacidade anti-oxidante total (TAC), capacidade oxidante total (TOC), malonaldeídeo (MAD...
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Tese
12
Publicado em 2022
..., nitrogen supplementation by the addition of urea and phosphorus by the addition of potassium phosphate are...
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Dissertação
13
Publicado em 2021
...Quality control in the production and processing of raw meat is currently one of the biggest...
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Artigo
16
Publicado em 2017
... in processing T1 that was not immersed in milk, the difference of the other formulations can be associated with...
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Trabalho de conclusão de curso
19
Publicado em 2017
... in fall/winter. Ammonium sulfate+urea increases TOC contents at the 0–5-cm depth, but decreases them...
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Artigo
20
Publicado em 2017
... in fall/winter. Ammonium sulfate+urea increases TOC contents at the 0–5-cm depth, but decreases them...
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Artigo
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