Mostrando 1 - 17 resultados de 17 para a busca '(( decrease at decrease pork processing ) OR ( pythons python decrease decrease after ))*', tempo de busca: 0,76s Refinar Resultados
1
Publicado em 2015
... batter was macerated for 3 days at 4ºC. After stuffing into natural pork casings, sausages were hung...
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5
por Ramella
Publicado em 2023
... assessed after 45 days of processing. To elaborate the dry-cured deer cecina, meat pieces were brined with...
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Tese
6
Publicado em 2005
... products because of their technological benefits, with reduced processing costs, although they are...
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Artigo
7
Publicado em 2020
... in a relevant growth position. Considering that, our goal was to develop, under semi-industrial processing...
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Artigo
8
... compounds in carcass fat and accumulation decrease of pheromones. More than two thirds of the pork produced...
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Tese
12
Publicado em 2018
... in the food industry, in cakes, cookies, ice creams and creams, while pork fat is a product that...
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