Mostrando 1 - 9 resultados de 9 para a busca '(( decrease NOT decrease decrease processes ) OR ( fast cooking decrease decrease after ))*', tempo de busca: 0,82s Refinar Resultados
2
Publicado em 2010
... of proteins were also investigated after storage/ageing and cooking in GN muscle. The ultimate pH was similar...
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Tese
4
Publicado em 2019
... flavor of fish meat after two minutes’ steam cooking. Average score revealed a general decline...
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Artigo
5
Publicado em 2019
... at two time points, with background (MOV and FS) temperament measured at yearling age, -550 d after birth...
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