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taping decrease » statins decrease (Expand search), training decreases (Expand search), rapidly decrease (Expand search)
decrease taping » decrease walking (Expand search), decrease during (Expand search), decrease owing (Expand search)
decrease price » decrease pro (Expand search), decrease risk (Expand search)
price decrease » price increase (Expand search), juice decreases (Expand search), price increases (Expand search)
l processing » gel processing (Expand search), oil processing (Expand search), l processada (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
decrease l » decrease il (Expand search), decrease _ (Expand search), decrease β (Expand search)
Showing 1 - 20 results of 1,190 for search '(( decrease to decrease l processing ) OR ( decrease taping decrease price decrease ))*', query time: 0.79s Refine Results
1
Published 2017
“... most planted species in the world. However, recent years have seen a decrease in the consumption...”
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3
Published 2005
“... processing. Ultraviolet radiation in the range of 200-280 nm is lethal to most microorganisms, including...”
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6
Published 2021
“... application is a promising treatment in minimal processing, and its interference on the wound-induced response...”
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7
Published 2019
“... of L. innocua, while for A. acidoterrestris, 20 min were required to decrease 4.7 ± 0.1 log10 cycles. At the end...”
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11
Published 2022
“... be significantly reduced, leading to the decrease of ASNase price, thereby allowing its widespread application....”
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12
Published 2022
“... be significantly reduced, leading to the ASNase price decrease, thereby enabling its wider application....”
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15
Published 1993
Subjects: “...Urucum - processing...”
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Master thesis
16
Published 1993
Subjects: “...Urucum - processing...”
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Master thesis
17
Published 2015
“... of 83 to 94% in total tocopherol content after extrusion processing was observed and the decrease was more significant...”
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18
Published 2010
“... properties. Nevertheless, the storage conditions and processing methods must be optimized to maintain their...”
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