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decrease strain » increase strain (Expand search), decreases pain (Expand search), decreased brain (Expand search)
strain decrease » brain decreases (Expand search), strains increases (Expand search), stress decreases (Expand search)
decrease toc » decrease of (Expand search), decrease the (Expand search), decreased to (Expand search)
toc decrease » the decrease (Expand search), not decrease (Expand search), of decrease (Expand search)
decrease art » decrease akt (Expand search), decrease at (Expand search), decreased akt (Expand search)
decrease to » decreased to (Expand search), decrease the (Expand search), decrease pro (Expand search)
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1
“... after piperine (2.5, 5, 10 and 20 mg/kg, i.p.) which significantly increased latencies to 1st convulsion...”
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2
“... hours later and after 1-week to 3-month treatments, blood was collected for determination of glycemia...”
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3
“... ligature and then once daily for 11 days. The naive group had no manipulation. After this time-point, the...”
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5
“..., as related to non-diabetic rats, what was evident 48 h after the edema-induction. The PTX -treatment...”
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6
“... (50 mg/kg, intravenously), and their blood was collected 48 h later and also after treatments, for measurements of glycemia...”
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“... environmentalist associations. Year after year, they pointed out that the new railway would require the excavation...”
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10
“... environmentalist associations. Year after year, they pointed out that the new railway would require the excavation...”
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11
13
“... on mortality. It was also analyzed if the decrease in the prevalence in the last decade will have implications...”
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14
“..., participants completed surveys before and after the workshop and during a follow-up phase. Each workshop...”
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15
16
“... of both cements, although the RAd group showed a decrease on the µTBS after thermocycling. Chi-square test...”
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19
“... (p < 0.001; power = 0.98), while a decrease in Oral Symptoms scores was observed only in ART+OHES group...”
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20
“..., from damaging crops. In addition, some types of pesticides are used after harvest as sprout suppressant...”
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