Search alternatives:
decrease fish » decrease with (Expand search), decrease risk (Expand search), decrease high (Expand search)
decrease urea » decrease treg (Expand search), decrease burden (Expand search), decreases areas (Expand search)
urea decrease » urea increases (Expand search), the decrease (Expand search), urea release (Expand search)
decrease toc » decrease of (Expand search), decrease the (Expand search), decreased to (Expand search)
toc decrease » to decrease (Expand search), the decrease (Expand search), not decrease (Expand search)
decrease or » decrease of (Expand search), decrease pro (Expand search), decrease in (Expand search)
or decrease » of decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
decrease fish » decrease with (Expand search), decrease risk (Expand search), decrease high (Expand search)
decrease urea » decrease treg (Expand search), decrease burden (Expand search), decreases areas (Expand search)
urea decrease » urea increases (Expand search), the decrease (Expand search), urea release (Expand search)
decrease toc » decrease of (Expand search), decrease the (Expand search), decreased to (Expand search)
toc decrease » to decrease (Expand search), the decrease (Expand search), not decrease (Expand search)
decrease or » decrease of (Expand search), decrease pro (Expand search), decrease in (Expand search)
or decrease » of decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
1
2
3
4
“... its stability after fish digestion or processing. Results showed that parvalbumin represents a higher...”
Access document
Access document
5
6
7
8
“... process treating fish canning wastewater was investigated. Besides process performance, also biomass...”
Access document
Access document
Article
9
10
11
12
13
“...ABSTRACT: We assessed the impact of organic N sources on total organic carbon (TOC), particulate...”
Access document
Access document
14
“... E2 (PGE2), capacidade anti-oxidante total (TAC), capacidade oxidante total (TOC), malonaldeídeo (MAD...”
Access document
Access document
Doctoral thesis
15
“..., nitrogen supplementation by the addition of urea and phosphorus by the addition of potassium phosphate are...”
Access document
Access document
Master thesis
17
Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... of unsaturated fatty acids it contains. Gravading is a fish processing technique popular in Scandinavian and...”Access document
Master thesis
18
“... in fall/winter. Ammonium sulfate+urea increases TOC contents at the 0–5-cm depth, but decreases them...”
Access document
Access document
Article
19
“... in fall/winter. Ammonium sulfate+urea increases TOC contents at the 0–5-cm depth, but decreases them...”
Access document
Access document
Article
20