Showing 1 - 20 results of 269 for search '(( decrease of decrease milk processing ) OR ( decrease term decrease burden decrease ))*', query time: 0.82s Refine Results
1
Published 2013
..., the ingestion of different aliments; the positioning, and imaging processing interfere with extra...
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Article
4
Published 2021
... Typhimurium and Listeria monocytogenes in buffalo milk under different processing and storage conditions...
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Article
6
Published 2022
Subjects: ...milk; stability; components; UNAM; caseins; serum proteins....
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Article
9
... global burden of DALYs in 2050 of 15·4% (13·5–17·5) compared with the reference scenario, with decreases...
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Article
10
... milk. High-pressure processing (HPP) is a non-thermal technology that can provide safe foods with...
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Master thesis
12
Published 2025
... of their profession, which can negatively affect their quality of life (QoL) in the long term. The aim...
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14
Published 2015
...Advances in tobacco control in Brazil can be reflected in the decrease in prevalence over the past...
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Article
15
Published 2020
...Abstract The buffalo’s reproductive seasonality determines the decrease in milk and cheese...
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Article
16
... at evaluating the contaminating microorganisms in the processing line of fresh cheese, namely Minas frescal and...
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Article
17
... large decreases in burden due to CMNN diseases and many environmental and behavioural risk factors...
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Article
20
Published 2006
... techniques of food processing. Ohmic heating is one of these techniques that can be considered as a high...
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