Showing 1 - 20 results of 287 for search '(( decrease of decrease cooking process ) OR ( decrease strain decrease faster decrease ))*', query time: 0.88s Refine Results
1
Published 2024
... of SARS-CoV-2 (Wuhan strain). Body weight, clinical score, respiratory function, survival, lung ACE...
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Article
4
Published 2019
... para serem submetidos ao processo de polpação Compact Cooking TM tendo também como premissas a obtenção...
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Master thesis
11
... in competition with the food market, such as residual cooking oils, are used. However, these oils show high...
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12
Published 2009
... increase in the hydration time provided a decrease in the cooking time, but the higher correlation (around...
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Article
16
Published 2017
... changes. Blanching and boiling caused a decrease in luminosity and a loss of green coloration in both...
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Article
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