Search alternatives:
textural properties » structural properties (Expand search), rural properties (Expand search)
decrease textural » decreased natural (Expand search), decreased neural (Expand search), decrease fetal (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decrease sucrose (Expand search)
python decrease » than decrease (Expand search), action decreases (Expand search), protein decrease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
python python » pythons python (Expand search), piton python (Expand search), pitons python (Expand search)
decrease can » decrease in (Expand search), decrease and (Expand search), decrease at (Expand search)
can decrease » can increase (Expand search), and decrease (Expand search), to decrease (Expand search)
textural properties » structural properties (Expand search), rural properties (Expand search)
decrease textural » decreased natural (Expand search), decreased neural (Expand search), decrease fetal (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decrease sucrose (Expand search)
python decrease » than decrease (Expand search), action decreases (Expand search), protein decrease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
python python » pythons python (Expand search), piton python (Expand search), pitons python (Expand search)
decrease can » decrease in (Expand search), decrease and (Expand search), decrease at (Expand search)
can decrease » can increase (Expand search), and decrease (Expand search), to decrease (Expand search)
1
2
3
4
“...Supplementary data to this article can be found online at https:// doi.org/10.1016/j.foodres.2018.10.019....”
Access document
Access document
Article
5
6
“... influence of the textural properties of these supports on the immobilization parameters. Thus, the present...”
Access document
Access document
Article
7
8
9
10
11
12
13
14
15
16
17
18
“... formulation without any decrease in the physical, textural and sensory quality of pogaca....”
Access document
Access document
Article
19
20
“... compressive strength (fpk,est) of CPBs after a 28-day curing period. CPBs were prepared with...”
Access document
Access document
Article