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decrease with » decreases with (Expand search), increase with (Expand search), decrease in (Expand search)
decrease pro » decrease or (Expand search), decrease food (Expand search), decrease treg (Expand search)
pro decrease » to decrease (Expand search), or decrease (Expand search), price decrease (Expand search)
decrease not » decrease of (Expand search), decrease akt (Expand search), decrease on (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
with baru » with back (Expand search)
Showing 1 - 20 results of 1,601 for search '(( decrease at decrease pro decrease ) OR ( decrease not decrease with baru ))*', query time: 1.11s Refine Results
1
Published 2025
“... performed. Desobturation was performed with ProDesign Logic RT #.25/08 rotary instruments. Preparation...”
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3
Published 2015
“...Studies suggest that inflammation is a key factor in the pathogenesis of diabetes mellitus. Pro...”
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4
Published 2020
“... not mature osteoclasts. This effect was abrogated in cells lacking Bak/Bax-two pro-apoptotic members...”
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5
Published 2021
“... because of its cardiotoxicity originated, among other factors, from pro-oxidant damage to cardiac...”
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8
Published 2011
“.... Furthermore, diosquinone caused a decrease in the pro-inflammatory cytokines: tumour necrosis factor-alpha...”
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9
Published 2020
“... titanium instruments associated with the Flatsonic ultrasonic tip (Helse Ultrasonic, Santa Rosa de Viterbo...”
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11
Published 2019
“...ABSTRACT Background: Breast cancer is the neoplasm with both the highest incidence and mortality...”
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15
Published 2023
“... training on the load and composition of plasma SDS-resistant protein aggregates (SRA) in patients with...”
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17
Published 2017
“...ABSTRACT With the knowledge on the hygroscopic equilibrium of the baru (Dipteryx alata Vogel) fruit...”
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18
Published 2020
“... characterization of food pastes made with different contents of baru almonds: P1 (35%); P2 (17.5%); and...”
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19
Published 2020
“...% de amêndoa de baru e 17.5% de avelã (P2) obtiveram as maiores notas para aparência e textura. Conclui...”
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20
Published 2021
“...Abstract Considering that the consumption of baru is not yet fully diffused among humans...”
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