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3
by Ramella
Published 2023
... in the present study, dry-cured deer loin showed during the processing a decrease in the colour...
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Doctoral thesis
10
Published 2016
... increases and deformability decreases in the nanocomposites as much as MCM-41 content is enlarged and...
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Article
12
Published 2023
..., digestibility, safety and dietary characteristics of diets based on new materials for pet food production...
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Doctoral thesis
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