Showing 1 - 20 results of 597 for search '(( decrease and decrease physical processing ) OR ( decrease statins decrease rate decrease ))*', query time: 1.02s Refine Results
1
Published 2022
...Changes in diet form and thermal processing can be beneficial to pig production. Our objective with...
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4
Published 2013
..., 450, and 550 MPa), applied for 5 minutes, on antioxidant capacity, total phenolic content, color...
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11
Published 1996
... due to a decrease in pH. Five hundred and ninety cultures were selected, of which 23 (3.9%) were lost...
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12
Published 1996
... due to a decrease in pH. Five hundred and ninety cultures were selected, of which 23 (3.9%) were lost...
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13
Published 2019
... be altered by employing enzymatic, mechanical, and physical processes. Enzymatic and chemical processes...
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17
Published 2021
... and PDDYEAR approaches indicated gradual changes in the actual consumption of all statins in Portugal...
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18
Published 2021
... and PDDYEAR approaches indicated gradual changes in the actual consumption of all statins in Portugal...
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20
... chips sweet potatoes, and evaluations of the physical attributes and sensory analysis of the chips. The...
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