de Carvalho Tavares, I. M. [., Umsza-Guez, M. A. [., Martin, N. [., Tobal, T. M., Boscolo, M. [., Gomes, E. [., . . . Lago-Vanzela, E. S. [. (2020). The improvement of grape juice quality using Thermomucor Indicae-Seudaticae pectinase.
Chicago Style Citationde Carvalho Tavares, Iasnaia Maria [UNESP], Marcelo Andrés [UNESP] Umsza-Guez, Natália [UNESP] Martin, Thaise Mariá Tobal, Maurício [UNESP] Boscolo, Eleni [UNESP] Gomes, Roberto [UNESP] Da-Silva, and Ellen Silva [UNESP] Lago-Vanzela. The Improvement of Grape Juice Quality Using Thermomucor Indicae-Seudaticae Pectinase. 2020.
MLA Citationde Carvalho Tavares, Iasnaia Maria [UNESP], et al. The Improvement of Grape Juice Quality Using Thermomucor Indicae-Seudaticae Pectinase. 2020.
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