Lopes de Sousa Jabbour, A. B., Frascareli, F. C. d. O. [., Santibanez Gonzalez, E. D. R., & Chiappetta Jabbour, C. J. (2021). Are food supply chains taking advantage of the circular economy? A research agenda on tackling food waste based on Industry 4.0 technologies.
Chicago Style CitationLopes de Sousa Jabbour, Ana Beatriz, Fernanda Cortegoso de Oliveira [UNESP] Frascareli, Ernesto D. R. Santibanez Gonzalez, and Charbel Jose Chiappetta Jabbour. Are Food Supply Chains Taking Advantage of the Circular Economy? A Research Agenda On Tackling Food Waste Based On Industry 4.0 Technologies. 2021.
MLA CitationLopes de Sousa Jabbour, Ana Beatriz, Fernanda Cortegoso de Oliveira [UNESP] Frascareli, Ernesto D. R. Santibanez Gonzalez, and Charbel Jose Chiappetta Jabbour. Are Food Supply Chains Taking Advantage of the Circular Economy? A Research Agenda On Tackling Food Waste Based On Industry 4.0 Technologies. 2021.