Oliveira, E. A. [., Sampaio, A. A. M. [., Henrique, W., Pivaro, T. M. [., Rosa, B. L. [., Fernandes, A. R. M., & Andrade, A. T. [. (2012). Quality traits and lipid composition of meat from Nellore young bulls fed with different oils either protected or unprotected from rumen degradation.
Chicago Style CitationOliveira, E. A. [UNESP], Alexandre Amstalden Moraes [UNESP] Sampaio, W. Henrique, T. M. [UNESP] Pivaro, B. L. [UNESP] Rosa, A. R. M. Fernandes, and A. T. [UNESP] Andrade. Quality Traits and Lipid Composition of Meat From Nellore Young Bulls Fed With Different Oils Either Protected or Unprotected From Rumen Degradation. 2012.
MLA CitationOliveira, E. A. [UNESP], et al. Quality Traits and Lipid Composition of Meat From Nellore Young Bulls Fed With Different Oils Either Protected or Unprotected From Rumen Degradation. 2012.