Miranda, M. [., Sun, X., Marín, A., dos Santos, L. C., Plotto, A., Bai, J., . . . Baldwin, E. (2022). Nano- and micro-sized carnauba wax emulsions-based coatings incorporated with ginger essential oil and hydroxypropyl methylcellulose on papaya: Preservation of quality and delay of post-harvest fruit decay.
Chicago Style CitationMiranda, Marcela [UNESP], Xiuxiu Sun, Anna Marín, Luana Cristina dos Santos, Anne Plotto, Jinhe Bai, Odílio Benedito Garrido Assis, Marcos David Ferreira, and Elizabeth Baldwin. Nano- and Micro-sized Carnauba Wax Emulsions-based Coatings Incorporated With Ginger Essential Oil and Hydroxypropyl Methylcellulose On Papaya: Preservation of Quality and Delay of Post-harvest Fruit Decay. 2022.
MLA CitationMiranda, Marcela [UNESP], et al. Nano- and Micro-sized Carnauba Wax Emulsions-based Coatings Incorporated With Ginger Essential Oil and Hydroxypropyl Methylcellulose On Papaya: Preservation of Quality and Delay of Post-harvest Fruit Decay. 2022.