Faitarone, A., Garcia, E. A. [., Roça, R. d. O. [., Ricardo, H. d. A., Andrade, E. N. d. [., Pelícia, K., & Vercese, F. (2013). Cholesterol levels and nutritional composition of commercial layers eggs fed diets with different vegetable oils.
Chicago Style CitationFaitarone, ABG, Edivaldo Antonio [UNESP] Garcia, Roberto de Oliveira [UNESP] Roça, H de A. Ricardo, E N de [UNESP] Andrade, K. Pelícia, and F. Vercese. Cholesterol Levels and Nutritional Composition of Commercial Layers Eggs Fed Diets With Different Vegetable Oils. 2013.
MLA CitationFaitarone, ABG, et al. Cholesterol Levels and Nutritional Composition of Commercial Layers Eggs Fed Diets With Different Vegetable Oils. 2013.
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