Francisco, A. A. [., Ramos, P. R. R. [., Lima, G. P. P. [., Vianello, F., Kanashiro, S., Tavares, A. R., . . . Ozudogru, E. A. (2017). Effect of auxin and polyamines on protein contents and peroxidase activity during in vitro culture of taro.
Chicago Style CitationFrancisco, A. A. [UNESP], P. R. R. [UNESP] Ramos, G. P. P. [UNESP] Lima, F. Vianello, S. Kanashiro, A. R. Tavares, M. Beruto, and E. A. Ozudogru. Effect of Auxin and Polyamines On Protein Contents and Peroxidase Activity During in Vitro Culture of Taro. 2017.
MLA CitationFrancisco, A. A. [UNESP], et al. Effect of Auxin and Polyamines On Protein Contents and Peroxidase Activity During in Vitro Culture of Taro. 2017.
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