Production cost of transgenic corn in the first and second harvest in different regions in Brazil

Detalhes bibliográficos
Autor(a) principal: Ventura, Matheus Vinicius Abadia
Data de Publicação: 2020
Outros Autores: Batista, Hellen Regina Fernandes, Bessa, Marcio Moacir, Costa, Estevam Matheus, Pereira, Leandro Spíndola, Silva, Rafael Matias da
Tipo de documento: Artigo
Idioma: eng
Título da fonte: Research, Society and Development
Texto Completo: https://rsdjournal.org/index.php/rsd/article/view/4136
Resumo: Corn culture is one of the important economic segments of Brazilian agribusiness. The increase in corn production is related to increased productivity and in the cultivated area. In addition, the variation in productivity in the different Brazilian states is highlighted, which can be explained by the technological level of production. Therefore, the objective was to evaluate the production costs of eighteen producing regions to determine the cost of production in the first harvest in three agricultural years and in the second harvest in four agricultural years with transgenic corn, in addition to analyzing the influence of productivity on the cost of production. An exploratory research was carried out with data provided by the Companhia Nacional de Abastecimento. Statistical data were analyzed in the agricultural years of 2018, 2019 and 2020 in eighteen Brazilian municipalities. The region of Chapadão do Sul - MS, in both harvests, obtained the lowest production costs per bag of 60 Kg and per hectare were in Balsas - MA and Santo Ângelo - RS. The highest production costs per bag and per hectare in the 1st harvest were in the cities of Unaí - MG and Boa Vista - RR and the lowest costs per hectare were in Campo Mourão - PR and Sorriso - MT. The highest production costs per bag in the 2nd harvest were in Rio Verde - GO and Ubiratã - PR and per hectare were in Unaí - MG and Campo Mourão - PR.
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spelling Production cost of transgenic corn in the first and second harvest in different regions in BrazilCosto de producción de maíz transgénico en la primera y segunda cosecha en diferentes regiones de BrasilCusto de produção de milho transgênico na primeira e segunda safra em diferentes regiões no BrasilproductividadbolsaproducciónhectáreaZea maysproductivitybig sackproductionhectareZea maysprodutividadesacaproduçãohectareZea maysCorn culture is one of the important economic segments of Brazilian agribusiness. The increase in corn production is related to increased productivity and in the cultivated area. In addition, the variation in productivity in the different Brazilian states is highlighted, which can be explained by the technological level of production. Therefore, the objective was to evaluate the production costs of eighteen producing regions to determine the cost of production in the first harvest in three agricultural years and in the second harvest in four agricultural years with transgenic corn, in addition to analyzing the influence of productivity on the cost of production. An exploratory research was carried out with data provided by the Companhia Nacional de Abastecimento. Statistical data were analyzed in the agricultural years of 2018, 2019 and 2020 in eighteen Brazilian municipalities. The region of Chapadão do Sul - MS, in both harvests, obtained the lowest production costs per bag of 60 Kg and per hectare were in Balsas - MA and Santo Ângelo - RS. The highest production costs per bag and per hectare in the 1st harvest were in the cities of Unaí - MG and Boa Vista - RR and the lowest costs per hectare were in Campo Mourão - PR and Sorriso - MT. The highest production costs per bag in the 2nd harvest were in Rio Verde - GO and Ubiratã - PR and per hectare were in Unaí - MG and Campo Mourão - PR.El cultivo del maíz es uno de los segmentos económicos importantes de la agroindustria brasileña. El aumento en la producción de maíz está relacionado con una mayor productividad y en el área cultivada. Además, se destaca la variación en la productividad en los diferentes estados brasileños, lo que puede explicarse por el nivel tecnológico de producción. Por lo tanto, el objetivo era evaluar los costos de producción de dieciocho regiones productoras para determinar el costo de producción en la primera cosecha en tres años agrícolas y en la segunda cosecha en cuatro años agrícolas con maíz transgénico, además de analizar la influencia de la productividad en el costo de producción. producción se realizó una investigación exploratoria con datos proporcionados por la Companhia Nacional de Abastecimento. Los datos estadísticos se analizaron en los años agrícolas de 2018, 2019 y 2020 en dieciocho municipios brasileños. La región de Chapadão do Sul - MS, en ambas cosechas, obtuvo los costos de producción más bajos por bolsa de 60 Kg y por hectárea en Balsas - MA y Santo Ângelo - RS. Los costos de producción más altos por bolsa y por hectárea en la primera cosecha fueron en las ciudades de Unaí - MG y Boa Vista - RR y los costos más bajos por hectárea fueron en Campo Mourão - PR y Sorriso - MT. Los costos de producción más altos por bolsa en la segunda cosecha fueron en Río Verde - GO y Ubiratã - PR y por hectárea en Unaí - MG y Campo Mourão - PR.A cultura do milho é um dos importantes segmentos econômicos do agronegócio brasileiro. O aumento da produção de milho está relacionado com aumento da produtividade e na área cultivada. Além disso, ressalta-se a variação quanto à produtividade nos diferentes estados brasileiros, o que pode ser explicado pelo nível tecnológico da produção. Diante disso, objetivou-se avaliar os custos de produção de dezoito regiões produtoras para determinar o custo de produção na 1ª safra em três anos agrícolas e na 2ª safra em quatro anos agrícolas com milho transgênico, além de analisar a influência da produtividade no custo de produção. Foi realizada uma pesquisa exploratória com dados fornecidos pela Companhia Nacional de Abastecimento. Foram analisados dados estatísticos nos anos agrícolas de 2018, 2019 e 2020 em dezoito municípios brasileiros. A região de Chapadão do Sul - MS, em ambas as safras, obteve os menores custos de produção por saca de 60 Kg e por hectare foram em Balsas - MA e Santo Ângelo - RS. Os maiores custos de produção por saca e por hectare na 1ª safra foram nas cidades de Unaí - MG e Boa Vista - RR e os menores custo por hectare foram em Campo Mourão - PR e Sorriso - MT. Os maiores custos de produção por saca na 2ª safra foram em Rio Verde - GO e Ubiratã - PR e por hectare foram em Unaí - MG e Campo Mourão - PR.Research, Society and Development2020-05-12info:eu-repo/semantics/articleinfo:eu-repo/semantics/publishedVersionapplication/pdfhttps://rsdjournal.org/index.php/rsd/article/view/413610.33448/rsd-v9i7.4136Research, Society and Development; Vol. 9 No. 7; e279974136Research, Society and Development; Vol. 9 Núm. 7; e279974136Research, Society and Development; v. 9 n. 7; e2799741362525-3409reponame:Research, Society and Developmentinstname:Universidade Federal de Itajubá (UNIFEI)instacron:UNIFEIenghttps://rsdjournal.org/index.php/rsd/article/view/4136/3436Copyright (c) 2020 Matheus Vinicius Abadia Venturainfo:eu-repo/semantics/openAccessVentura, Matheus Vinicius AbadiaBatista, Hellen Regina FernandesBessa, Marcio MoacirCosta, Estevam MatheusPereira, Leandro SpíndolaSilva, Rafael Matias da2020-08-20T18:05:03Zoai:ojs.pkp.sfu.ca:article/4136Revistahttps://rsdjournal.org/index.php/rsd/indexPUBhttps://rsdjournal.org/index.php/rsd/oairsd.articles@gmail.com2525-34092525-3409opendoar:2024-01-17T09:28:05.376094Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)false
dc.title.none.fl_str_mv Production cost of transgenic corn in the first and second harvest in different regions in Brazil
Costo de producción de maíz transgénico en la primera y segunda cosecha en diferentes regiones de Brasil
Custo de produção de milho transgênico na primeira e segunda safra em diferentes regiões no Brasil
title Production cost of transgenic corn in the first and second harvest in different regions in Brazil
spellingShingle Production cost of transgenic corn in the first and second harvest in different regions in Brazil
Ventura, Matheus Vinicius Abadia
productividad
bolsa
producción
hectárea
Zea mays
productivity
big sack
production
hectare
Zea mays
produtividade
saca
produção
hectare
Zea mays
title_short Production cost of transgenic corn in the first and second harvest in different regions in Brazil
title_full Production cost of transgenic corn in the first and second harvest in different regions in Brazil
title_fullStr Production cost of transgenic corn in the first and second harvest in different regions in Brazil
title_full_unstemmed Production cost of transgenic corn in the first and second harvest in different regions in Brazil
title_sort Production cost of transgenic corn in the first and second harvest in different regions in Brazil
author Ventura, Matheus Vinicius Abadia
author_facet Ventura, Matheus Vinicius Abadia
Batista, Hellen Regina Fernandes
Bessa, Marcio Moacir
Costa, Estevam Matheus
Pereira, Leandro Spíndola
Silva, Rafael Matias da
author_role author
author2 Batista, Hellen Regina Fernandes
Bessa, Marcio Moacir
Costa, Estevam Matheus
Pereira, Leandro Spíndola
Silva, Rafael Matias da
author2_role author
author
author
author
author
dc.contributor.author.fl_str_mv Ventura, Matheus Vinicius Abadia
Batista, Hellen Regina Fernandes
Bessa, Marcio Moacir
Costa, Estevam Matheus
Pereira, Leandro Spíndola
Silva, Rafael Matias da
dc.subject.por.fl_str_mv productividad
bolsa
producción
hectárea
Zea mays
productivity
big sack
production
hectare
Zea mays
produtividade
saca
produção
hectare
Zea mays
topic productividad
bolsa
producción
hectárea
Zea mays
productivity
big sack
production
hectare
Zea mays
produtividade
saca
produção
hectare
Zea mays
description Corn culture is one of the important economic segments of Brazilian agribusiness. The increase in corn production is related to increased productivity and in the cultivated area. In addition, the variation in productivity in the different Brazilian states is highlighted, which can be explained by the technological level of production. Therefore, the objective was to evaluate the production costs of eighteen producing regions to determine the cost of production in the first harvest in three agricultural years and in the second harvest in four agricultural years with transgenic corn, in addition to analyzing the influence of productivity on the cost of production. An exploratory research was carried out with data provided by the Companhia Nacional de Abastecimento. Statistical data were analyzed in the agricultural years of 2018, 2019 and 2020 in eighteen Brazilian municipalities. The region of Chapadão do Sul - MS, in both harvests, obtained the lowest production costs per bag of 60 Kg and per hectare were in Balsas - MA and Santo Ângelo - RS. The highest production costs per bag and per hectare in the 1st harvest were in the cities of Unaí - MG and Boa Vista - RR and the lowest costs per hectare were in Campo Mourão - PR and Sorriso - MT. The highest production costs per bag in the 2nd harvest were in Rio Verde - GO and Ubiratã - PR and per hectare were in Unaí - MG and Campo Mourão - PR.
publishDate 2020
dc.date.none.fl_str_mv 2020-05-12
dc.type.driver.fl_str_mv info:eu-repo/semantics/article
info:eu-repo/semantics/publishedVersion
format article
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/4136
10.33448/rsd-v9i7.4136
url https://rsdjournal.org/index.php/rsd/article/view/4136
identifier_str_mv 10.33448/rsd-v9i7.4136
dc.language.iso.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://rsdjournal.org/index.php/rsd/article/view/4136/3436
dc.rights.driver.fl_str_mv Copyright (c) 2020 Matheus Vinicius Abadia Ventura
info:eu-repo/semantics/openAccess
rights_invalid_str_mv Copyright (c) 2020 Matheus Vinicius Abadia Ventura
eu_rights_str_mv openAccess
dc.format.none.fl_str_mv application/pdf
dc.publisher.none.fl_str_mv Research, Society and Development
publisher.none.fl_str_mv Research, Society and Development
dc.source.none.fl_str_mv Research, Society and Development; Vol. 9 No. 7; e279974136
Research, Society and Development; Vol. 9 Núm. 7; e279974136
Research, Society and Development; v. 9 n. 7; e279974136
2525-3409
reponame:Research, Society and Development
instname:Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
instname_str Universidade Federal de Itajubá (UNIFEI)
instacron_str UNIFEI
institution UNIFEI
reponame_str Research, Society and Development
collection Research, Society and Development
repository.name.fl_str_mv Research, Society and Development - Universidade Federal de Itajubá (UNIFEI)
repository.mail.fl_str_mv rsd.articles@gmail.com
_version_ 1831934771731628032

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