Avaliação nutricional de pacientes com insuficiência renal crônica submetidos à hemodiálise em uma clínica de nefrologia em João Pessoa-PB.

Detalhes bibliográficos
Autor(a) principal: Clementino, Arabela Vieira.
Data de Publicação: 2015
Tipo de documento: Trabalho de conclusão de curso
Idioma: por
Título da fonte: Biblioteca Digital de Teses e Dissertações da UFPB
Texto Completo: https://repositorio.ufpb.br/jspui/handle/123456789/860
Resumo: It has been observed that changes in nutritional policy in patients with chronic renal failure undergoing hemodialysis should be diagnosed early and corrected, where their presence may worsen the clinical course of the disease. Evaluate and characterize the nutritional profile of these patients is essential for the prevention and treatment of nutritional disorders, which should regularly monitor the nutritional status and purpose of reducing the risk of infections and other complications. In this context the research investigation aims to characterize the nutritional status of patients with chronic renal failure undergoing hemodialysis clinical nephrology in João Pessoa-PB. The sample consisted of 43 patients of both sexes undergoing hemodialysis in a nephrology clinic in John person. For data collection a clinical record with socioeconomic data was used; information about the disease as the etiology and treatment time; anthropometric and biochemical data. For analysis of the results was performed by Chi square test associations using SPSS 21 software. According to the results, 56% of patients were male, and 23% with mean age between 21-40 years. It was identified that 23% of patients had completed primary education, followed by 21% illiteracy, in which 37% had a minimum wage. It was shown that men had longer hemodialysis averaging 88.19 ± 73.52 months. When the etiology of the IRC Hypertensive nephrosclerosis and chronic glomerulonephritis were the most prevalent in both sexes. It was identified that 63% of women and 54% of men had to be eutrophic according to IMC, is also classified as eutrophic according to DCT. Regarding CB, CMB, and AMBc men were classified as malnutrition, revealing a deficit of muscle mass. It was found that 58% of women met with mild malnutrition according to albumin. In relation to other biochemical indicators only urea and calcium showed no acceptable range for both females as for males. Although no statistical significance between the associations made in this study was found, it was noted that monitoring and nutritional routine monitoring in patients with IRC are key to preventing nutritional disorders commonly observed in these patients
id UFPB_f9202c3f117fe7cc5a82eed46c12213c
oai_identifier_str oai:repositorio.ufpb.br:123456789/860
network_acronym_str UFPB
network_name_str Biblioteca Digital de Teses e Dissertações da UFPB
repository_id_str
spelling Avaliação nutricional de pacientes com insuficiência renal crônica submetidos à hemodiálise em uma clínica de nefrologia em João Pessoa-PB.Avaliação nutricionalInsuficiência renal crônicaHemodiáliseCNPQ:: CIÊNCIAS DA SAÚDE: NUTRIÇÃOIt has been observed that changes in nutritional policy in patients with chronic renal failure undergoing hemodialysis should be diagnosed early and corrected, where their presence may worsen the clinical course of the disease. Evaluate and characterize the nutritional profile of these patients is essential for the prevention and treatment of nutritional disorders, which should regularly monitor the nutritional status and purpose of reducing the risk of infections and other complications. In this context the research investigation aims to characterize the nutritional status of patients with chronic renal failure undergoing hemodialysis clinical nephrology in João Pessoa-PB. The sample consisted of 43 patients of both sexes undergoing hemodialysis in a nephrology clinic in John person. For data collection a clinical record with socioeconomic data was used; information about the disease as the etiology and treatment time; anthropometric and biochemical data. For analysis of the results was performed by Chi square test associations using SPSS 21 software. According to the results, 56% of patients were male, and 23% with mean age between 21-40 years. It was identified that 23% of patients had completed primary education, followed by 21% illiteracy, in which 37% had a minimum wage. It was shown that men had longer hemodialysis averaging 88.19 ± 73.52 months. When the etiology of the IRC Hypertensive nephrosclerosis and chronic glomerulonephritis were the most prevalent in both sexes. It was identified that 63% of women and 54% of men had to be eutrophic according to IMC, is also classified as eutrophic according to DCT. Regarding CB, CMB, and AMBc men were classified as malnutrition, revealing a deficit of muscle mass. It was found that 58% of women met with mild malnutrition according to albumin. In relation to other biochemical indicators only urea and calcium showed no acceptable range for both females as for males. Although no statistical significance between the associations made in this study was found, it was noted that monitoring and nutritional routine monitoring in patients with IRC are key to preventing nutritional disorders commonly observed in these patientsTem-se observado que mudanças de ordem nutricional em pacientes com Insuficiência Renal Crônica submetidos à hemodiálise devem ser precocemente diagnosticadas e corrigidas, no qual sua presença pode piorar a evolução clínica da doença. Avaliar e caracterizar o perfil nutricional desses pacientes é fundamental para a prevenção e tratamento dos distúrbios nutricionais, no qual se deve acompanhar periodicamente o estado nutricional com finalidade de reduzir o risco de infecções e outras complicações. Caracterizar o estado nutricional dos pacientes com insuficiência renal crônica submetidos à hemodiálise de uma clínica de nefrologia em João Pessoa- PB. A amostra foi composta por 43 pacientes de ambos os sexos submetidos à hemodiálise em uma clínica de nefrologia em João pessoa. Para coleta dos dados foi utilizada uma ficha clínica com dados socioeconômicos; informações sobre a doença como etiologia e tempo de tratamento; dados antropométricos e bioquímicos. Para análise dos resultados foi realizado teste de associações pelo Qui quadrado, utilizando o software SPSS 21. De acordo com os resultados apresentados, 56 % dos pacientes eram do sexo masculino, sendo 23 % com media de idade entre 21-40 anos. Foi identificado que 23% dos pacientes avaliados tinham o ensino fundamental completo, seguido por 21% de analfabetos, no qual 37 % possuíam um salário mínimo. Foi evidenciado que os homens apresentaram maior tempo de tratamento hemodialitico com média de 88,19±73,52 meses. Quanto a etiologia da IRC à Glomerulonefrite crônica e a Nefroesclerose Hipertensiva foram às doenças mais prevalentes em ambos os sexos. Identificou-se que 63% das mulheres e 54 % dos homens apresentaram-se eutróficos segundo o IMC, sendo também classificados como eutroficos de acordo com DCT. Com relação à CB, CMB e AMBc os homens foram classificados com desnutrição, revelando um déficit de massa muscular. Constatou-se que 58% das mulheres encontrava-se com desnutrição leve segundo a albumina. Em relação aos outros indicadores bioquímicos apenas a ureia e cálcio apresentaram médias não aceitáveis tanto para o sexo feminino como para o masculino. Embora não tenha sido encontrada significância estatística entre as associações realizadas no presente estudo, observou-se que o acompanhamento e o monitoramento nutricional de rotina em pacientes com IRC são fundamentais para prevenção de distúrbios nutricional comumente observado nesses pacientesUniversidade Federal da ParaíbaNutriçãoUFPBGonçalves,Maria da Conceição Rodrigueshttp://lattes.cnpq.br/0107894093263204Clementino, Arabela Vieira.2015-02-24T15:19:58Z2015-02-24T15:19:58Z2015-02-24info:eu-repo/semantics/publishedVersioninfo:eu-repo/semantics/bachelorThesishttps://repositorio.ufpb.br/jspui/handle/123456789/860João Pessoa, PB: 2014.porreponame:Biblioteca Digital de Teses e Dissertações da UFPBinstname:Universidade Federal da Paraíba (UFPB)instacron:UFPBinfo:eu-repo/semantics/openAccess2018-09-05T23:18:08Zoai:repositorio.ufpb.br:123456789/860Biblioteca Digital de Teses e Dissertaçõeshttps://repositorio.ufpb.br/PUBhttp://tede.biblioteca.ufpb.br:8080/oai/requestdiretoria@ufpb.br|| bdtd@biblioteca.ufpb.bropendoar:2018-09-05T23:18:08Biblioteca Digital de Teses e Dissertações da UFPB - Universidade Federal da Paraíba (UFPB)false
dc.title.none.fl_str_mv Avaliação nutricional de pacientes com insuficiência renal crônica submetidos à hemodiálise em uma clínica de nefrologia em João Pessoa-PB.
title Avaliação nutricional de pacientes com insuficiência renal crônica submetidos à hemodiálise em uma clínica de nefrologia em João Pessoa-PB.
spellingShingle Avaliação nutricional de pacientes com insuficiência renal crônica submetidos à hemodiálise em uma clínica de nefrologia em João Pessoa-PB.
Clementino, Arabela Vieira.
Avaliação nutricional
Insuficiência renal crônica
Hemodiálise
CNPQ:: CIÊNCIAS DA SAÚDE: NUTRIÇÃO
title_short Avaliação nutricional de pacientes com insuficiência renal crônica submetidos à hemodiálise em uma clínica de nefrologia em João Pessoa-PB.
title_full Avaliação nutricional de pacientes com insuficiência renal crônica submetidos à hemodiálise em uma clínica de nefrologia em João Pessoa-PB.
title_fullStr Avaliação nutricional de pacientes com insuficiência renal crônica submetidos à hemodiálise em uma clínica de nefrologia em João Pessoa-PB.
title_full_unstemmed Avaliação nutricional de pacientes com insuficiência renal crônica submetidos à hemodiálise em uma clínica de nefrologia em João Pessoa-PB.
title_sort Avaliação nutricional de pacientes com insuficiência renal crônica submetidos à hemodiálise em uma clínica de nefrologia em João Pessoa-PB.
author Clementino, Arabela Vieira.
author_facet Clementino, Arabela Vieira.
author_role author
dc.contributor.none.fl_str_mv Gonçalves,Maria da Conceição Rodrigues
http://lattes.cnpq.br/0107894093263204
dc.contributor.author.fl_str_mv Clementino, Arabela Vieira.
dc.subject.por.fl_str_mv Avaliação nutricional
Insuficiência renal crônica
Hemodiálise
CNPQ:: CIÊNCIAS DA SAÚDE: NUTRIÇÃO
topic Avaliação nutricional
Insuficiência renal crônica
Hemodiálise
CNPQ:: CIÊNCIAS DA SAÚDE: NUTRIÇÃO
description It has been observed that changes in nutritional policy in patients with chronic renal failure undergoing hemodialysis should be diagnosed early and corrected, where their presence may worsen the clinical course of the disease. Evaluate and characterize the nutritional profile of these patients is essential for the prevention and treatment of nutritional disorders, which should regularly monitor the nutritional status and purpose of reducing the risk of infections and other complications. In this context the research investigation aims to characterize the nutritional status of patients with chronic renal failure undergoing hemodialysis clinical nephrology in João Pessoa-PB. The sample consisted of 43 patients of both sexes undergoing hemodialysis in a nephrology clinic in John person. For data collection a clinical record with socioeconomic data was used; information about the disease as the etiology and treatment time; anthropometric and biochemical data. For analysis of the results was performed by Chi square test associations using SPSS 21 software. According to the results, 56% of patients were male, and 23% with mean age between 21-40 years. It was identified that 23% of patients had completed primary education, followed by 21% illiteracy, in which 37% had a minimum wage. It was shown that men had longer hemodialysis averaging 88.19 ± 73.52 months. When the etiology of the IRC Hypertensive nephrosclerosis and chronic glomerulonephritis were the most prevalent in both sexes. It was identified that 63% of women and 54% of men had to be eutrophic according to IMC, is also classified as eutrophic according to DCT. Regarding CB, CMB, and AMBc men were classified as malnutrition, revealing a deficit of muscle mass. It was found that 58% of women met with mild malnutrition according to albumin. In relation to other biochemical indicators only urea and calcium showed no acceptable range for both females as for males. Although no statistical significance between the associations made in this study was found, it was noted that monitoring and nutritional routine monitoring in patients with IRC are key to preventing nutritional disorders commonly observed in these patients
publishDate 2015
dc.date.none.fl_str_mv 2015-02-24T15:19:58Z
2015-02-24T15:19:58Z
2015-02-24
dc.type.status.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.driver.fl_str_mv info:eu-repo/semantics/bachelorThesis
format bachelorThesis
status_str publishedVersion
dc.identifier.uri.fl_str_mv https://repositorio.ufpb.br/jspui/handle/123456789/860
url https://repositorio.ufpb.br/jspui/handle/123456789/860
dc.language.iso.fl_str_mv por
language por
dc.relation.none.fl_str_mv João Pessoa, PB: 2014.
dc.rights.driver.fl_str_mv info:eu-repo/semantics/openAccess
eu_rights_str_mv openAccess
dc.publisher.none.fl_str_mv Universidade Federal da Paraíba
Nutrição
UFPB
publisher.none.fl_str_mv Universidade Federal da Paraíba
Nutrição
UFPB
dc.source.none.fl_str_mv reponame:Biblioteca Digital de Teses e Dissertações da UFPB
instname:Universidade Federal da Paraíba (UFPB)
instacron:UFPB
instname_str Universidade Federal da Paraíba (UFPB)
instacron_str UFPB
institution UFPB
reponame_str Biblioteca Digital de Teses e Dissertações da UFPB
collection Biblioteca Digital de Teses e Dissertações da UFPB
repository.name.fl_str_mv Biblioteca Digital de Teses e Dissertações da UFPB - Universidade Federal da Paraíba (UFPB)
repository.mail.fl_str_mv diretoria@ufpb.br|| bdtd@biblioteca.ufpb.br
_version_ 1831313813855535104